Paneer Lababdar Recipe


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Paneer Lababdar is a North Indian dish.  paneer cooked in an aromatic spice gravy. This dish is very flavorful, creamy tasty and delicious best serve with ghee rice ,zeera rice or roti. I have shared panneer Lababdar recipe in step…

Runner bean recipes


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Runner beans are long green beans that are eaten as a vegetables . They are low in calories . They are packed with fiber , Runner beans are a great addition to vegetarian curries . It taste best when small…

Radish Recipe | Mooli ki Sabzi


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Mooli sabzi is an easy recipe served as a side dish for lunch , the pungent earthy flavor of the turnip ,the aroma of ginger and garlic make the dish healthy and comforting lunch I have shared step by step…

Kesari Kofta Gravy


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Kesari or Saffron is a rich aroma , used to flavor in hot milk ,sweets etc . A few strands of saffron enhance the entire dish with rich delish flavor and color . Here I have used kesari to flavor…

Simple Chana masala Recipe


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Simple Chana is one of the favorite Lunch .This traditional Indian Chana Masala is made with simple ingredients easily available at home . I have shared chana masala Recipe in step by step method with a detailed pictures below. Wash…

Chili Paneer Recipe


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Chili Paneer is a popular Indo Chinese Starter is an alternative appetizer for vegan. I have made chili paneer as a semi dry dish for phulka. But, you can reduce the onions and skip tomato to make a dry dish.…

Vegetable Korma Gravy


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Korma is made with the veggies or meat along with yogurt. Korma is a gravy based dish and is served with rice or phulka. There are different kinds of korma gravy. I have shared a biryani based korma recipe. you…

Shahi Chow Chow Recipe


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Shahi Chow Chow recipe is a rich delicious in taste. Almonds and lentils are roasted in ghee mix with yogurt gives a delicious in taste. I have shared a Shahi Chow Chow recipe in a step by step method with…

Potato Pooriyal Recipe


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Pooriyal is a side dish for Poori. Pooriyal is a simple South Indian recipe made from potatoes and onions. potato poriyal is best served with poori or dosa. I have shared a pooriyal recipe in a step by step method…

Black- Eyed Pea Curry


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Black-eyed pea are known as cow pea, or lobia, Black-eyed peas have a distinctive flavor and are an all around pulse in Indian cuisine. They’re used to make curries, dals, papads and fritters. Lobia is best serve with steam rice.…